An authentically blue gorgonzola style cheese from Honestly Tasty.
Matured over several weeks and made with real Penicillium Roqueforti, Veganzola is a something new. A smooth but firm almond based cheese with the distinct blue taste you've been missing.
Almonds, Coconut oil, Tapioca flour, Carragenan, Nutritional Yeast, salt, Agar, Lactic Acid