Mild, creamy and made for melting! This cashew based mozzarella-style cheese is perfect for topping pizza, pasta or for making the most amazing cheese on toast! It will bubble and brown when under the grill so get ready to make your gooey cheese dreams come true.
The mild cheesy flavour and soft texture also work well in a salad - simply scoop small spoonfuls of cheese from the jar and mix with tomato, basil and olive oil for a tasty Caprese salad.
Ingredients: Cashew nuts, Water, Coconut Oil, Tapioca Flour, Nutritional Yeast, Agar Agar, Salt, Vegan Lactic Acid.