Pastifico Carleschi organic pasta made with British ancient grains in Leyton, East London.
Their pasta is slow dried for a better texture and flavour, and keeps in the nutrients, unlike commercially-fast dried pastas.
Pastifico Carleschi organic pasta made with British ancient grains in Leyton, East London.
Their pasta is slow dried for a better texture and flavour, and keeps in the nutrients, unlike commercially-fast dried pastas.